And plus, how often can you say you played blackjack on the high seas? Louisiana offers you a ton of gaming variety when you visit a place like this. More recent changes to the rules might render some of these cruises a thing of the past, but for now, they’re still riding strong. Louisiana has seen a lot of their gambling laws get altered over the past few years and they happen to be right next to a body of water, so that’s why they’ve been the perfect hub for riverboat casinos. The boat sails out into neutral territory where the laws no longer apply and, voila, you’re now free to play at a casino. Casino gaming isn’t allowed in certain locales and jurisdictions, so one creative workaround has been to hop on a boat for a “cruise”. Riverboat casinos are kind of a funny thing. Video Poker Guide: Play the Best Online Video Poker Games.Seats cost $40 for adults and $20 for children ages 12 and under. The Hilton’s annual Thanksgiving brunch will feature a buffet with roasted pumpkin and crap soup, five different entree options, a salad station, smoked beef roast and Cajun fried turkey at the carving station, plus tons of desserts from fruit cobblers to pumpkin pie. with offerings like sweet potato andouille bisque, roasted turkey and bourbon-glazed pecan pie. The Renaissance Hotel’s own bistro will serve up a Thanksgiving dinner 5-10 p.m. Get your seat for $38 per person, 5-8 p.m. Located inside the chic new Watermark Hotel, The Gregory’s gourmet kitchen will serve up a prix fixe menu including brown butter corn and Gulf shrimp bisque, charcoal-roasted turkey with buttermilk gizzard gravy, slow-roasted Berkshire pork belly and butternut bread pudding with a whiskey butter sauce.

Call 925-1161 or visit the Sullivan’s website for reservations. Reserve your $39 plate between noon and 8 p.m. Call 753-4864 for more information.Īnother luxury prix fixe menu comes fresh from the oven at Sullivan’s, which will be dishing out turkey with sweet onion apple-sage stuffing along with soups, salads and desserts like chocolate pecan pie and bananas foster bread pudding.

The classy local restaurant offers up a Thanksgiving a la carte menu with a selection of appetizers, soups and salads, entrees like roasted turkey breast or stuffed quail, sides and desserts all in the traditional Southern style.

Prix fixe plates are $34, with doors open 10:30 a.m.-2:30 p.m. Keeping Thanksgiving fancy means pulling up a seat at Juban’s, where the Turkey Day prix fixe menu includes oven-roasted turkey with andouille cornbread dressing, pan gravy, haricots vert and a cranberry ginger relish.

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